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anchovies with garlic and parsley

Just Enough Heat: A New Variation of Smoked Oysters!

Hot on the heels of our Mediterranean Brisling Sardines and Kipper Snacks with Cracked Black Pepper, we just announced our third new product for 2012: Smoked Oysters in Olive Oil with Red Chili Pepper.

anchovies with garlic and parsleyWe took a customer favorite - Crown Prince Natural Smoked Oysters - and added just enough red chili pepper for the perfect kick. Like their classic cousin, these sustainably harvested and naturally smoked oysters are packed in pure, cold pressed olive oil.

While the ocean water may be chilly, that doesn't stop these little oysters from bringing some heat to your kitchen. Look for Crown Prince Natural Smoked Oysters in Olive Oil with Red Chili Pepper nationwide in your favorite natural food market this month (May 2012). Give them a try and let us know what you think!


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